Sunday, September 13, 2009

Plum Cake

One of my favorite websites for finding recipes is Epicurious. Type an ingredient or the name of a dessert or entree into the search box, and you get many recipes to choose from. Reviews of the recipes are helpful too. I wanted to make this cake because of another blog I had read that featured plum kuchen. Plums are in season here, and these beauties came from the local gardener’s market. DSC_0001

The taste is rustic and sweet, but not in an overpowering way. The mint, though intended as garnish, makes for a tasty bite when forked up along with the cake.

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